Ingredients for olive bread:

• 250 g bread flour
• 1 tsp salt
• 1/2 tsp sugar
• 150 ml warm water
• 1 tbsp olive oil
• rosemary

for houmous:

• 400 g chickpeas
• 1/2 lemon
• 1 garlic clove
• 2 tbsp olive oil
• 2 tbsp tahini paste
• sun dried tomatoes/roasted red peppers/artichoke/olives (optional)

and tzatziki:

• 1 cucumber
• radishes
• 2 garlic cloves
• 1 tsp olive oil
• 400 g Greek yoghurt
• 2 tbsp lemon juice